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General Characteristics: Formula: Ca3(PO4)2;Ca5OH(PO4)3; Ca10(OH)2(PO4)6 Molecular weight: 310.18; 502.31; 1004.61 Appearance: White non-qualitative powder Odor: Odorless,tasteless CAS Number: [ 7758-87-4]; [ 1306-06-5]; [62974-97-4] EINECS No.: 231-840-8 INS: 341(iii) Solibility: Insoluble in ethanol and acetone, slightly soluble in water, soluble in hydrochloric acid and nitric acid. Uses: Food-nutritional supplement in food、yeast food. Animal oil refining auxiliaries、antitackiness agent. PH regulator、buffering agent. Free-flow agent for dry beverage and other food products. A source of calcium and phosphorus in nutritional supplements. Packing and Storage: 10kg/ 20kg/ 25 kg per bag,A multiply paper bag with poly inner liner. Store in a well-closed bag at room temperature, protect from light, moisture and pest infestation. Shelf life--- two years. Microbiological Specification: Total viable count 10,00cfu/gr.max Yeast&Molds 25cfu/gr.max E.Coli Absent in 10 gr. GMO-Status: The product is a non GMO product and is free from any recombinant DNA. Irradiation/Radioactivity: Yunbo’s Tricalcium phosphate was never subjected to any kind of ionized irradiation and contains no radioactivity not even in minor amounts. BSE/TSE: No raw materials from bovine origin are used nor are any bovine constituents present in the product. Specifications(EP/USP/E341(ⅰⅰⅰ)/FCC): Test Parameter Ph.Eur USP-NF E341(iii) FCC Appearance White or almost white powder White or almost white powder White or almost white powder Occurs as a white powder Identification A Passes test Passes test Passes test Passes test Identification B Passes test Passes test Passes test Passes test Identification C It complies with the limits of the assay Assay【as Ca】 35.0%~40.0% 34.0%~40.0% 34.0%-40.0% Assay【ignited basis】 ≥90.0% P2O5 38.5-48.0% Loss on ignition ≤8.0% ≤8.0% ≤8.0% ≤10.0% Heavy metal(as Pb) ≤0.003% Mercury ≤1.0ppm Arsenic ≤4.0ppm ≤3.0ppm ≤1.0ppm ≤3.0ppm Lead ≤1.0ppm ≤2.0ppm Cadmium ≤1.0ppm Aluminium ≤150.0ppm Chloride ≤0.15% ≤0.14% Sulfate ≤0.5% ≤0.8% Fluoride ≤0.0075% ≤0.0075% ≤0.005% ≤0.0075% Water-soluble substances ≤0.5% Acid-insoluble substances ≤0.2% ≤0.2% Carbonate To pass the test Barium To pass the test Dibasic salt and calcium oxide To pass the test Limit of fluoride ≤75.0ppm ≤75.0ppm ≤50.0ppm ≤75.0ppm Iron ≤400.0ppm Specification Product Code Granularity (μm/325mesh) Density BD(g/ml) Heavy H361000 325 mesh 0.50-0.80 Medium M380800 M380800M380800DCPA20-60Z(TAB) 325 mesh 0.35-0.50 Medium M400500 325 mesh 0.35-0.50 Light L380805 5μm <0.35 Li
General Characteristics: Formula: CaHPO4·2H2O Appearance: White powder Molecular weight: 172.09 Odor: Odorless CAS Number: [7789-77-7] EINECS No.: 231-826-1 INS: 341(ii) Solubility: Practically insoluble in water and in ethanol(96%). It dissolves In dilute hydrochloric acid and in dilute nitric acid Uses: Calcium fortification food. Aerated agent、Nutritional supplements. Stability agent、Toothpaste friction agent. Packing and storage: 25kg/net paper bag and PE bags sealed inside. Store in a well-closed bag at room temperature, protect from light, moisture and pest infestation. Shelf life---two years Microbiological Specification: Total viable count 1000CFU/gr.max Yeast&Molds 50CFU/gr.max E.Coli Absent Shigella Absent S. aureus Absent S.hemolyticus Absent Salmonella Absent GMO-Status: The product is a non GMO product and is free from any recombinant DNA. Irradiation/Radioactivity: Yunbo’s Dicalcium phosphate dihydrate was never subjected to any kind of ionized irradiation and contains no radioactivity not even in minor amounts. BSE/TSE: No raw materials from bovine origin are used nor are any bovine constituents present in the product. Specifications(BP/USP/E341(ⅰⅰ)/FCC): Test Parameter Ph.Eur USP-NF E341(ii) FCC Appearance White or almost white crystalline powder or colourless crystals White or almost white crystalline powder or colourless crystals White or almost white crystalline powder or colourless crystals Occurs as a white powder Identification A Passes test Passes test Passes test Passes test Identification B Passes test Passes test Passes test Passes test Identification C It complies with the limits of the assay Assay 【Ca, asCaHPO4】 98.0%~105.0% 98.0%~105.0% 98.0%-102.0% 97.0%-105.0% P2O5 50.0-52.5% Loss on ignition 24.5%-26.5% 24.5%~26.5% ≤26.5% 24.5%-26.5% Heavy metal(as Pb) ≤0.003% Mercury ≤1.0ppm Arsenic ≤10.0ppm ≤3.0ppm ≤1.0ppm ≤3.0ppm Lead ≤1.0ppm ≤2.0ppm Cadmium ≤1.0ppm Aluminium ≤100.0ppm Chloride ≤0.25% ≤0.25% Sulfate ≤0.5% ≤0.5% Acid-insoluble substances ≤0.2% ≤0.2% Carbonate To pass the test To pass the test Barium To pass the test To pass the test Limit of fluoride ≤100.0ppm ≤50.0ppm ≤50.0ppm ≤50.0ppm Iron ≤400.0ppm Product Code Granularity Particle size(mesh/μm) DCPD20-60(TAB) Large particles 20-60 mesh DCPD100(TAB) Medium particles On100 mesh >60% DCPD100-300 Coarse Powder Pass 200 mesh ≥50% DCPDToothPaste Powder 99% pass325 mesh DCPD325 Powder 99% pass325 mesh
Monocalcium Phosphate Anhydrous
General Characteristics: : Formula: Ca(H2PO4)2 Molecular weight: 234.05 Appearance: Colorless or white crystalline powder Odor: Odorless CAS Number: 7758-23-8 EINECS No.: 231-837-1 INS: 341(i) Solubility: Slightly soluble in water Uses: Nutritional supplement in food, Aerated agent in baked goods. Stabilizer, Dough modifier, swelling agent, emulsifier. Buffering agent,Improve the adhesion and water holding capacity of food. A seasoning for wine, fermentation promoter. Packing and Storage: 25kg /bag.A multiply paper bag with poly inner liner. Store in a well-closed bag at room temperature, protect from light, moisture and pest infestation. Shelf life--- two years Microbiological Specification: Total viable count 1,000CFU/gr.max Yeast&Molds 25CFU/gr.max E.Coli Absent in 10 gr. GMO-Status: The product is a non GMO product and is free from any recombinant DNA. Irradiation/Radioactivity: Yunbo’s Monocalcium phosphate was never subjected to any kind of ionized irradiation and contains no radioactivity not even in minor amounts. BSE/TSE: No raw materials from bovine origin are used nor are any bovine constituents present in the product. Specifications Product Code Granularity Particle size(mesh/μm) Specification download MSDS Monohydrate MCPM COARSE Coarse Powder / download download MCPM70 download MCPM325 download Anhydrous download Specifications(FCC/E341(ⅰ)): Test Parameter FCC E341(ⅰ) Test for calcium / Passes test Test for phosphate / Passes test Assay(As dried basis) / ≥95.0% P2O5 / 55.5%~61.1% Assay as Ca, Unignited basis 16.8%18.3% CaO content / 23.0%~27.5% Loss on ignition 14.0%~15.5% ≤14.0% Loss on drying ≤17.5% Fluoride(F) ≤0.005% ≤0.003% Arsenic(As) ≤3.0ppm ≤1.0ppm Lead ≤2.0ppm ≤1.0ppm Mercury / ≤1.0ppm Cadmium / ≤1.0ppm Aluminium / ≤200.0ppm
Applications and Characteristics of Tricalcium Phosphate in the Food Industry
Tricalcium Phosphate (TCP), with the chemical formula Ca₃(PO₄)₂, is a white, tasteless, powdery inorganic compound. As an important additive in the food industry, it plays an irreplaceable role in nutrition fortification, processing improvement, and stability enhancement due to its unique physicochemical properties. This article will analyze its basic characteristics, core functions, and specific application areas, revealing the multiple values of this "invisible nutritionist" in the food industry.
Exploring the Advantages and Importance of Calcium Citrate in Nutritional Supplementation
In the nutritional supplement market, calcium, as a core element for maintaining bone health, nerve conduction, and muscle function, has always held an important position. However, traditional calcium carbonate supplements, due to their reliance on stomach acid for absorption, often cause gastrointestinal discomfort, limiting their use in certain populations. Against this backdrop, calcium citrate, with its unique biochemical properties, has gradually become the "preferred option" in the field of nutritional supplements. This article will explore the advantages and importance of calcium citrate from four dimensions: absorption efficiency, applicable populations, health benefits, and safety.
Detailed Explanation of Magnesium Citrate Uses: Introduction to Nine Major Application Scenarios
In food processing, magnesium citrate serves multiple roles as an acidity regulator, antioxidant, and stabilizer. Its pH buffering range (3.0-3.5) precisely covers the preservation needs of most meat products, inhibiting microbial growth by chelating metal ions.
Shanghai FIC Exhibition, Guangxi Yunbo Health sincerely invites you to visit and provide guidance!
Guangxi Yunbo Health Technology Co., Ltd. sincerely invites you to represent and participate in the upcoming Shanghai International Food Additives and Ingredients Exhibition (FIC). This exhibition will be held from March 20 to March 22, 2024, at the Shanghai International Expo Center, located at the National Exhibition and Convention Center in Shanghai.
There is a type of food additive called a nutrient fortifier.
Food nutrition fortifiers refer to "food additives that are natural or artificially synthesized within the scope of natural nutrients, added to food to enhance nutritional components."
The big health boom is coming, and the nutrition fortifier market is favored
In the past two years, the development of nutritional fortifiers and special nutritional food industries has been healthy and stable, and major pharmaceutical companies have seized the opportunity to deploy the nutritional fortifier market. Pharmaceutical companies with vitamins as their main business carve up the nutritional fortifier market.
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